A Trinitario cocoa that embodies the charm and mystery of ancient Teyuna, the “lost city” of the indigenous peoples unearthed by archaeologists in 1976 in the Sierra Nevada de Santa Marta, Colombia. Rare sweetness and finesse, with notes of cashews and a honey aftertaste.
Dark chocolate bar, min. 70% cocoa (from Colombia)
Ingredients: Colombian cocoa nibs, cane sugar.
May contain traces of milk, soy, and tree nuts.
Note di conservazione: Il prodotto deve essere conservato in un luogo fresco, asciutto, senza odori ed ad una temperatura compresa fra i 14° e i 20°C.
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